Make Easy Brazilian Grilled Pineapple at Home

Hey folks! My husband recently visited a Brazilian steakhouse and fell head over heels for their grilled pineapple. We’ve been trying to recreate that sweet magic at home, and let me tell you, this grilled brown sugar glazed pineapple is a winner! It’s a fantastic side for kabobs, steak, BBQ, and grilled chicken. Seriously, it’s sweet, savory, and just plain delicious. All you need is a juicy pineapple, your trusty grill, and a sprinkle of sugar and spice!

Why You’ll Love This Easy Grilled Pineapple Recipe

Let me break down why this recipe is a keeper:

10-Minute Dessert

Got a sweet tooth? You can whip this up in about 7-10 minutes. Yes, please!

Simple Ingredients

No fancy stuff here! Just grab a fresh pineapple, brown sugar, cinnamon, and a pinch of salt. Easy-peasy!

Beginner Cook’s Dream

This recipe is a total breeze! Even if you’re just starting out in the kitchen, you’ll nail this one. The steps are super straightforward, so you can impress your family and friends without breaking a sweat.

Impressive Presentation

This grilled pineapple is a showstopper! With its bright yellow color and those gorgeous grill marks, it looks as good as it tastes. Perfect for impressing your guests or just treating yourself!

Ingredient Notes for Easy Brown Sugar Grilled Pineapple

• Fresh Pineapple: Seriously, go for the fresh stuff! You’ll want a ripe pineapple—not the canned stuff. Just make sure to core and peel it before grilling. For tips on how to choose the best fresh pineapple click on this guide.
• Brown Sugar: This is what makes it caramelized and dreamy. You’ll love it!
• Cinnamon: This adds a warm, spicy flavor that elevates the pineapple to a whole new level!

How to Make Pineapple with Brown Sugar Cinnamon Glaze

This grilled pineapple is a delicious dessert that can be enjoyed year-round as long as you can fire up the grill. It’s sweet, it’s simple, and it’s super fun to make. Here’s how to do it: (click on the arrows!)

1. Coat Your Pineapple

First up, fire up that grill! In a small bowl, mix together some cinnamon, brown sugar, and a pinch of salt. Once that’s ready, cover the peeled and cored pineapple with that tasty mixture.

2. Grill the Pineapple

Time to get grilling! Use tongs to toss that pineapple on the grill and close the lid. Grill it on high or medium heat for about 3 minutes per side. You want it nice and caramelized but not overcooked. Serve it warm, and watch everyone dig in!

Once you try this Grilled Brown Sugar Glazed Pineapple, you’ll be making it all year long! It’s a sweet treat that’ll elevate any BBQ or gathering. If you give it a shot, I’d love to hear how it turns out! Sharing is caring, so pass this recipe on to your family:)

Perfect Pairings for Brazilian Grilled Pineapple

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