Tag: #tangzhong

• Irish Brown Soda Bread: Rye Scald Method

  

  Irish Soda Bread is a quick and traditional bread-making experience, relying on baking soda as the leavening agent. With a unique rye scald technique to prevent staling, it produces a simple, rustic loaf with a crunchy crust, soft interior, and rich wheat flavor.

  Robin Ward

  December 23, 2023

  Breakfast, Dinner, Lunch

  #bakingbread, #bread, #brownbread, #challengerbreadware, #easybread, #homemadebread, #irishbrownbreadtanzhong, #irishbrownsodabread, #Irishsodabread, #scaldbakingmethod, #sodabread, #tangzhong, #yudane