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Pasta Recipes
A collection from the Robin & Willow kitchen
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Mafaldine Ameritriciana with Bacon and Rosemary
Smoky applewood bacon, jammy tomatoes, rosemary, and ruffly mafaldine pasta in a bold, glossy American take on amatriciana.
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Love Pasta e Fagioli and Minestrone? Julia Turshen’s “Minestrone-ish” Gives You Both
Love pasta e fagioli and minestrone? Julia Turshen’s hearty, nourishing soup gives you both with beans, pasta, cabbage, and lemony breadcrumbs.
