Find something wonderful to make
#fishcakes
A collection from the Robin & Willow kitchen
-
Ricotta & Potato Chip Fish Cakes with Peas’n Cream
Enjoy these quick and easy salmon fish cakes, made with canned salmon, creamy ricotta, and crushed sour cream and onion potato chips, giving a delightful fish ‘n chips twist. Perfectly seared and paired with decadent peas in heavy cream or served as a mouthwatering salmon burger on a toasted potato bun with mayo, crunchy shredded…