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#Gruyere
A collection from the Robin & Willow kitchen
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Delicious Pumpkin Stuffed with Gruyère and Bacon
Tender pie pumpkin filled with creamy Gruyère, crispy bacon, garlic, thyme, and toasted bread. Savory, rich, and irresistibly gooey. Only 15 minutes of prep before it bakes into everything amazing you want—creamy, cheesy, and totally delicious!